I love chilis! Not only are they hearty and flavourful, but the vegetarian versions are so quick and easy to throw together, making them perfect for weeknight meals. Unfortunately, Dave has not been so easy to win over, claiming that he doesn’t like chili at all! *gasp!* That is, until he met this one. Continue reading →
I don’t know, maybe I was a born food blogger. Even as a kid, I loved to mess around with ingredients. Naturally, my favourite was anything pizza… English muffin mini pizzas? Of course!… Grilled cheese pizzas? Done that too… Frozen waffle pizza sandwiches? You betcha!… But the best was, and still is, the pizza quesadilla. Continue reading →
I know this doesn’t look like a casserole, and that’s because it isn’t (not anymore)… Originally it was, years ago, back when I veganized a recipe I saw printed in a paper called Cowboy Casserole. It was lovingly topped with a layer of thinly sliced potatoes and then baked to a golden crips. How times change. Continue reading →
Even if you love being in the kitchen, don’t you sometimes just want a break?… Not from baking cookies!… Never from baking cookies… But from the dinner grind?… Sure there’s the option of eating out, but for those of us on a budget (isn’t that everybody?), that can get expensive. For me, the more practical (and honestly, preferred) answer is leftovers. I love leftovers, and in my opinion there’s no better leftovers than a casserole.