Did you know that floral flavours are expected to trend in 2018? I rolled my eyes while reading this because, I’m not really a fan of them, but also they kind of intimidate me. It seems that too many times, I’ve experienced a lavender flavoured something-or-another that tasted soapy. Yuk… Continue reading →
I know that some people don’t like the flavour of matcha… Maybe it’s one of those “acquired” tastes… But for me, it was love at first bite!… Matcha lattes! Matcha desserts! I just love that earthy, sweet and bitter combination. Continue reading →
Thanks to the summer temperatures, I’ve found myself less than enthusiastic to turn on the oven. Finally, Monday morning we woke up to clouds and drizzles. I was so excited by the cooler weather, I did a little cupcake dance! Once I regained my composure, I whipped out my baking “to do” list and got to work. Amongst my bakes were Chocolate Zucchini Bread (which I made to update the pictures in my aging post) and cupcakes (once you’ve done the cupcake dance, you have to make them 😉 ).
Dave’s biggest complaint about my baking is that there’s too much brown… Scratch that… Dave’s biggest complaint about my baking is that he never gets the same thing twice. He knows that no matter how much he raves about a cookie/cake/muffin/pie, there’s a good probability that he’s never going to see that recipe again… Dave’s SECOND biggest complaint is that there’s too much brown.
Today I was sifting through my food pictures, and discovered these. HaHa! I made this blueberry loaf cake three weeks ago, photographed it, and then totally forgot about the whole thing… What can I say? I’m an Aquarian, disorganization is in my stars 🙂 The important thing is, when I stumbled across the pictures I was actually able to find where I tucked my recipe and notes! Continue reading →