Happy New Year! I hope you had fun spending it in whatever way you did… We (Dave and I) spend our’s cleaning out and deicing the freezer chest. I know, we’re just a couple of crazy party kids!… But anyway, that’s how I discovered that I’ve managed to collect an embarrassing amount of frozen cherries. Seriously, we’re talking orchard quantities here. Continue reading
I was really tempted to name these “Post Holiday Bars”, because they are a great way to use up leftover cranberry sauce.
Ok, I know we’re all familiar with gingerbread cookies and cakes. And I’m sure you’ve probably even seen gingerbread muffins and waffles around the internet too. But how about ice cream?… Ya, I went there.
Cookies are such a big part of the holidays for me. I love making a festive array and creating a cookie platter for guests to enjoy… And of course you need to have something come Christmas Eve, for the big guy in red! I hear he’s partial to the homemade ones *shhh* 😉
Christmas is slowly sneaking up on us, and I could not be more excited! I’ve already pulled out my Christmas tunes, picked out my (snail mail) cards, and started making my hand crafted gifts! So it should be no surprise that I’ve also been in the kitchen playing around with festive flavours!