A few weeks ago, I made a Vanilla Earl Grey Bundt Cake and was so please with the results, I couldn’t wait to try the tea in other bakes. Cookies immediately came to mind, and after a couple of disappointments, I arrived at these little gems.
We’ve got this big box of Earl Grey tea in our pantry. Nobody’s drinking it (Dave liked it for a while, but has moved on to green teas). So there it is every time I go in, taunting me to throw it out… Except I hate wasting things… Then I started seeing Earl Grey recipes on Pinterest and a lightbulb went off!