If you were around at the beginning of the year, you may remember my talking about all the cherries I had stashed in our freezer. We found them while cleaning out the chest freezer on New Year’s Eve (ya, we’re wild ones 😉). After stumbled upon them yet again, I decided enough was enough, and to finish them all off in one go.
Don’t bother me with a bouquet of flowers, or fancy jewellery. If you want to win my heart, do it with chocolate! ❤️❤️❤️
With Valentine’s Day approaching, I was trying to think of something fun, and pretty, and heart shaped to share with you. Eventually I decided on these, an adaptation of a favourite cookie I make at Christmas.
I was really tempted to name these “Post Holiday Bars”, because they are a great way to use up leftover cranberry sauce.